Exclusive Privatization Restaurant in Bastille by Top Chef

Exclusive Privatization Restaurant in Bastille by Top Chef

Paris, France

Bar / Restaurant

Hosted by Chloé

Professional host

Responds within 16 minutes

About

Equipments

Services

Prices

Rules

Location

Nearby Places

Reviews

About the venue

Privatization restaurant in the heart of Bastille, run by a renowned Top Chef, halfway between an apartment and a restaurant, made to be privatized (cloakroom, very open kitchen, aperitif area, large tables, offers both seated and standing) with a very high quality cuisine and wine offering.

Modern

Artistic

Intimate

Sustainable

Natural light

Art

Famous host

Pieces by famous architects / designers

Guests

Max : 55

Accepted events

Party

Dinner

Cocktail

Meeting

Photoshoot / Production

Product launch

Offsite

Garden party

Capacity

Indoor capacity

Standing

Theatre

Banquet

Surface

80m2

Equipments & features

Air conditioning

Wifi

Whiteboard / Flip Chart

TV / Screen

Bar

Lounge seating

Central heating

Professional kitchen and/or catering area

Tables

Tableware

Catering

Dining Equipment

Professional kitchen and/or catering area

Tables

Tableware

Chairs

Pricing

(Starting from)

Rental fees

Day

From 08h30 to 01h00

2500 €

Evening

Hours not specified by host. The usual evening time slots are from 18h to midnight

1950 €

Day + Evening

Hours not specified by host. The usual time slots are from 9h to midnight

3500 €

Minimum spend on services :

Global :

1750 €

Indicative prices (by guest)

Additional pricing details :

€814 including tax for privatization (non-alcoholic drinks included), cocktail format menu from €40 including tax per person or €77 for seated meals. For alcoholic drinks, there is a wine list, food and wine pairings or a corkage fee.